CHAMBERS BISTROSH O R E H A MOLD TOWN HALL, HIGH ST, SHOREHAM-BY-SEA BN43 5DD01273 446677 CHAMBERSBISTRO.CO.UKCHAMBERSAPPETISERSMAINSSTEAKS3.00 FISH OF THE DAY3.00 PLEASE SEE ou" .STEAKS FROM OUR GRILLALL STEAKS ARE SERVED WITH HAND CUT CHIPSKALAMATA AND QUEEN GREEN OLIVES MPEPPER SIRLOIN STEAKBREAD BOARD (V GLUTEN FREE AVAILABLE3.25 CHAMBERS FISH AND CHIPS12.50BLT SIRLOIN STEAKSLOW BRAISED GRESSINGHAMDUCK LEGSALAMI BO4.251495CLASSIC SIRLOIN STEAK1425 FORESTIERE FISTARTERSSOUP OF THE DAY PLEASE ASK YOURSMOKED SALMON ROYALEPORK LOIN SCHNITZELSERVER·75KALE. CRANOERRY AAM a wHOLE GRAM IUSTARDUSTED LAM RUMP1695 OCEAN FILLET STEAK7.95 swEEY POTATORS BOUILLABAISSECONFIT DUCK ROLLSTEMPURA KING PRAWN LOLLIPOPSPOULETBAAISED CHICKENAU CIDRE BRETONSIDESON AND BASILSALADTOMATO. REDONIBRAISED MINTED PEASHAND CUT CHIPSCONFIT PORK BELLYSTRUDEL OF BUTTERNUT SQUASH, CARAMELISEDONION, SPINACH ANDPINE NUTS1425 MANGE TOUTPOTATO DAUPHINOISEASPARAGUS, SMOKED MOZZARELLAAND PINE NUT TART V7.30 ALE, THUPPLED WILD MUSHROOMS CNEAM RAUCEWARM SUPERFOOD SALAD M495 CREAMED SPINACHORESSING BROAD BECRISPYONION RINGSSTEAMED MUSSELSCHAMBERS THALIV1425SLOw ROASTED PORKSCRATCHINGSCHARGRILLEDSOURDOUGH GARLIC BREAD3.00In Association with Sun Harvest Ltd of Brighton

Date: 12 February 2018

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CHAMBERS BISTRO SH O R E H A M OLD TOWN HALL, HIGH ST, SHOREHAM-BY-SEA BN43 5DD 01273 446677 CHAMBERSBISTRO.CO.UK CHAMBERS APPETISERS MAINS STEAKS 3.00 FISH OF THE DAY 3.00 PLEASE SEE ou" . STEAKS FROM OUR GRILL ALL STEAKS ARE SERVED WITH HAND CUT CHIPS KALAMATA AND QUEEN GREEN OLIVES M PEPPER SIRLOIN STEAK BREAD BOARD (V GLUTEN FREE AVAILABLE 3.25 CHAMBERS FISH AND CHIPS 12.50 BLT SIRLOIN STEAK SLOW BRAISED GRESSINGHAM DUCK LEG SALAMI BO 4.25 1495 CLASSIC SIRLOIN STEAK 1425 FORESTIERE FI STARTERS SOUP OF THE DAY PLEASE ASK YOUR SMOKED SALMON ROYALE PORK LOIN SCHNITZEL SERVER ·75 KALE. CRANOERRY AAM a wHOLE GRAM IUSTARDUS TED LAM RUMP 1695 OCEAN FILLET STEAK 7.95 swEEY POTATO RS BOUILLABAISSE CONFIT DUCK ROLLS TEMPURA KING PRAWN LOLLIPOPS POULET BAAISED CHICKEN AU CIDRE BRETON SIDES ON AND BASIL SALAD TOMATO. REDONI BRAISED MINTED PEAS HAND CUT CHIPS CONFIT PORK BELLY STRUDEL OF BUTTERNUT SQUASH, CARAMELISED ONION, SPINACH AND PINE NUTS 1425 MANGE TOUT POTATO DAUPHINOISE ASPARAGUS, SMOKED MOZZARELLA AND PINE NUT TART V 7.30 ALE, THUPPLED WILD MUSHROOMS CNEAM RAUCE WARM SUPERFOOD SALAD M 495 CREAMED SPINACH ORESSING BROAD BE CRISPYONION RINGS STEAMED MUSSELS CHAMBERS THALIV 1425 SLOw ROASTED PORK SCRATCHINGS CHARGRILLEDSOURDOUGH GARLIC BREAD 3.00 In Association with Sun Harvest Ltd of Brighton

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